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Aspen CO Chiropractic Office Helps With Food Sensitivity Testing And Therapy

By Cliford Waluhan


Food allergies are often responsible for symptoms including indigestion, cramps, nausea, and diarrhea among others. More severe reactions can lead to wheezing and an inability to breathe properly because of a constricted throat. Food sensitivity testing can be performed by an Aspen CO wellness chiropractor to assist sufferers in nutritional health and long term function.

Many people become debilitated by symptoms that simply cannot be relieved by conventional means. With the rise in the prevalence of food allergies including Celiacs disease and sensitivities, it is becoming increasingly important to find effective management strategies that promote health and protect against dysfunction. Leaving allergies unattended can predispose one to chronic ailments.

An immediate food sensitivity means that individuals will react as soon as the food is ingested. A delayed response can occur up to 3 days after the ingredient is eaten and includes cramps and abnormal bowel movements. Immediate allergies place one at risk of anaphylaxis while later responses can include the improper absorption of nutrients and degeneration.

Having to test for foods a few days after consumption can prove difficult. The practitioner will have to perform a blood test to detect antibodies and obtain a list of foods consumed that may be contributing to the severe irritation. Naturally based intervention can aid in addressing symptoms and conditions from irritable bowel syndrome to insomnia.

Where particular foods are eliminated from the diet, it can protect from disease at a later stage. Enhanced wellness can be achieved with nutritional counseling and chiropractic therapy. Intervention focuses on a comprehensive plan to support balanced function and to minimize the debilitating effects that are associated with sensitivities.

The completion of blood tests is important in the identification of particular sensitivities and future means of management. A number of chronic ailments can lead to poor digestion and improper stomach function that cannot be improved with conventional medicinal means. A therapeutic plan and improved nutrition based on specific patient requirements can produce the healthiest results.




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